Indulge in the simplicity and freshness of this delightful Blackberry Mug Cobbler, made with Berry Much fresh blackberries for a burst of juicy flavor. Perfect for when you're craving a warm, homemade dessert but don't want the hassle of baking a full cobbler, this single-serving treat comes together in just minutes using your microwave. The sweet, tart blackberries pair beautifully with the buttery, fluffy cobbler topping, and for an extra indulgence, top it with a scoop of vanilla ice cream. With Berry Much blackberries, you’ll enjoy the freshest fruit flavors in every bite!
Blackberry Mug Cobbler with Berry Much Fresh Blackberries
Harrow Chef
Rated 5.0 stars by 2 users
Category
Dessert
Cuisine
American
Servings
1
Prep Time
5 minutes
Cook Time
3 minutes
This quick and easy Blackberry Mug Cobbler is the perfect dessert when you're craving something sweet but don't want to spend hours in the kitchen. Made with juicy, Berry Much fresh blackberries, a simple batter, and just a few pantry staples, this single-serving cobbler comes together in minutes using your microwave. The fresh blackberries add a burst of tangy-sweet flavor that pairs beautifully with the warm, buttery cobbler. Top it off with a scoop of vanilla ice cream for the ultimate comfort treat! Perfect for a quick weeknight dessert or when you need a fruity indulgence in a flash.
Ingredients
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1/2 cup Berry Much fresh blackberries
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1 tablespoon butter
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1/4 cup all-purpose flour
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3 tablespoons granulated sugar (divided)
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Pinch of salt
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1/2 teaspoon baking powder
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3 tablespoons milk
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Vanilla ice cream, for serving (optional)
Directions
Place the blackberries in a large microwave-safe mug. Sprinkle 1 tablespoon of sugar over the blackberries and set aside.
In a separate bowl, melt the butter. Add the flour, remaining 2 tablespoons of sugar, salt, baking powder, and milk to the melted butter. Whisk until the batter is smooth and fully combined.
Pour the batter over the blackberries in the mug.
Microwave the mug for 2–3 minutes, or until the cobbler puffs up and is cooked through.
Serve warm, topped with vanilla ice cream if desired.
Enjoy this quick and delicious single-serving dessert