Cornflakes and Berry Delight

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Cornflakes and Berry Delight - A Quick Breakfast for your Family

"Indulge in a breakfast symphony with our irresistible Cornflakes and Berry Delight recipe! Perfect for those who crave a delightful blend of crunch and sweetness, this creation combines the beloved crispiness of cornflakes with the vibrant flavors of Berry Much Strawberries & Black Berries, all harmoniously soaked in creamy milk. Quick, easy, and bursting with fruity goodness, it's a breakfast treat that will have you reaching for seconds!"

Harrow Chef

Rated 5.0 stars by 1 users

Cuisine

Western

Servings

Prep Time

5 minutes

Cook Time

0 minutes

Calories

200

This recipe combines the crispy goodness of cornflakes with the vibrant sweetness of BerryMuch Strawberries and Black Berries. Its a delightful, easy-to-make breakfast that offers a perfect blend of crunch and fruity flabour, all soaked in creamy milk.

Serving: This dish is best served fresh. Enjoy it as a delightful and quick breakfast option or a refreshing snack. Grab a spoon and relish the harmony of crispy cornflakes, sweet berries, and creamy milk in each bite. Adjust the proportions according to your preference, whether you prefer more crunch, extra sweetness, or a milkier consistency.

Ingredients

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Directions

Gather Ingredients: Get a box of Berry Much Strawberries & Black Berries, your preferred brand of cornflakes, and fresh milk.
Wash the berries under cold water and slice the strawberries and blackberries
Measure & Pour: Take a serving bowl. Pour a desired amount of cornflakes into the bowl, covering the base evenly.
Add Berries: Sprinkle a generous amount of sliced Berry Much Strawberries & Black Berries over the cornflakes. Feel free to adjust the quantity to your taste.
Pour Milk: Slowly pour cold, fresh milk over the cornflakes and berries until they are mostly submerged. Allow the milk to soak into the cornflakes for a few minutes to achieve the desired texture.